Omi Wagyu Extravaganza at Keyaki

Savour a prime indulgence at Keyaki with two specially curated menus by Executive Chef Shinichi Nakatake, featuring the oldest beef brand in Japan – the Omi Wagyu Beef. It will be available for lunch and dinner from 6 August to 30 September 2019 at Keyaki. Chef Nakatake will use different cooking methods to showcase the smooth and buttery flavours of this […]