Inaugurated in 1997 as part of Singapore Tourism Board’s initiative to establish Singapore as a culinary destination, the World Gourmet Summit has successfully grown into a globally recognised gastronomic event.
WGS is organised by A La Carte Productions (a division of Peter Knipp Holdings Pte Ltd) – World Gourmet Series from 1st of April – 12th May across various locations in Singapore.
Every year, a constellation of stars from the international and local culinary arena showcase a delectable spread of gastronomic experiences for a community of fine dining enthusiasts. Encompassing a series of dazzling events, including the gourmet golf experience, vintner dinners and special themed and celebrity dinners, the World Gourmet Summit is a spectacular annual gourmet expedition specially crafted for discerning individuals who appreciate fine wines and cuisines.
Supported by the Singapore Tourism Board (STB) is an economic development agency for one of Singapore’s key service sectors – tourism. The mission of the board is to develop and champion tourism, so as to build the sector into a key driver of economic growth for Singapore. With its strategic tourism units covering the key purposes of visit by tourists, STB works towards revitalising traditional segments ranging from sightseeing and attractions to business travel, as well as actively tap into emerging segments such as healthcare and education services.l
DISCOVER THE BEST IN THE CULINARY WORLD WITH ASIA’S PREMIER HAUTE CUISINE FESTIVAL – WORLD GOURMET SUMMIT
23rd edition of World Gourmet Summit spotlights theme of Sustainability in the Gastronomy World.
The discovery of the best in the culinary world continues with the highly anticipated World Gourmet Summit (WGS) 2019, with a diverse curation of epicurean experiences awaiting discerning gastronomes here. The culinary festival will run from 1st April 2019 until 12th May 2019 across various restaurants and venues in Singapore
Masterchef Dining Delights
24 – 27 April#Steakmaestro Gastronomy Dining Delights – Chris Wade @ Dolce Vita, Mandarin Oriental
Lunch
Dinner
Argentinian Gastronomy Dining Delights – Martin Rebaudino @ Skai Restaurant & Bar
Dinner only – Reservations open late March – Click image for infos
Hunan Gastronomy Dining Delights – Jacky Shaw @ Blue Lotus Chinese Grill House @ Tanjong Pagar
Lunch
Dinner
Hungarian Gastronomy Dining Delights – Soma Oroszki X Csaba Harmath @ Grissini at the Grand Copthorne Waterfront Hotel
Lunch
Dinner
Modern Japanese Gastronomy Dining Akira Back @ Akira Back, JW Marriott Hotel Singapore South Beach
Dinner only – Reservations open late March – Click image for infos
Polish Gastronomy Dining Delights – Jaroslaw Uscinski @ Morsels
Dinner only – Reservations open late March – Click image for infos
Romania Gastronomy Dining Delights – Adi Hadean @ Forlino
Dinner only – Reservations open late March – Click image for infos
Seafood Gastronomy Dining Delights – Roy Brett @ Mezza9, Grand Hyatt
Dinner only – Reservations open late March – Click image for infos
Sweet things in life – Balazs Enzsol @ V Dining
Dinner only – Reservations open late March – Click image for infos
Turks & Caicos Gastronomy Dining Delights – Nikita O’Neil Skippings @ Blue Lotus Kitchen + Bar @ Alexandra
Dinner only – Reservations open late March – Click image for infos
U.S. Mission Gastronomy Dining Delights – Shaun O’Neale @ El Mero Mero
Dinner only – Reservations open late March – Click image for infos
Ukraine Gastronomy Dining Delights – Iurii Kovryzhenko X Mykhailo Sosnovskyh @ Alley on 25, Andaz Singapore
Dinner
