Whisky of the Month
Select from 18 excellent labels ranging from Speyside distilleries to Islay whiskies. Alternatively, opt for our whisky flights to explore three different varieties at one go.
Uplift your spirits with an enticing selection of Scottish whiskies at Atrium, Pan Pacific Singapore from 1 June to 30 July.
For reservations and enquiries, please call +65 6826 8240 or email [email protected].
Savour a prime indulgence at Keyaki with two specially curated menus by Executive Chef Shinichi Nakatake, featuring the oldest beef brand in Japan – the Omi Wagyu Beef. It will be available for lunch and dinner from 6 August to 30 September 2019 at Keyaki. Chef … Continue reading
Celebrate weekends with a kaiseki-style brunch at Keyaki that is presented in an okonomi concept – choose from a selection of perennial Japanese culinary favourites and specialty dishes by Executive Chef Shinichi Nakatake. Guests in this customisable dining experience … Continue reading
This National Day, Hai Tien Lo presents a celebratory six-course Cantonese menu showcasing flavoursome fare inspired by popular local dishes. Specially crafted by Executive Chef Ben Zeng, guests will have their palates throughly indulged with Cantonese-style renditions of Singaporean favourites … Continue reading
Delicious feasts with a local twist are on the menu at Edge this National Day. Guests can look forward to a medley of gastronomic delights paying homage to Singapore’s heritage in celebration of the nation’s 54th birthday. The sumptuous buffet … Continue reading
Guests wishing to make the most of their national day long weekend have the option of catching the highly-anticipated parade and rehearsals from the comfort of Pan Pacific Singapore’s well-appointed rooms, perfectly complemented with bespoke services. The hotel is also … Continue reading
Indisputable, Pan Pacific is one of the top 5*star hotels in town, but did you know they also offer a lucrative variety of events & promos every month?! There is even that much going on that you should check out … Continue reading
Satisfy your cocoa cravings with three indulgent creations by Pastry Chef Eddy Lau, featuring his favourite ingredient – Chocolate! From a decadent chocolate pear cake to berry-flavoured eclairs, elevate your mood while exploring magical flavour pairings of chocolate and fruits. … Continue reading
Poolside Sunset Yoga with Yoga Master Johnson Chong! Strength Through Grace and Flow Friday 7 June from 6:30pm to 7:[email protected] Floor on Level 4, Pan Pacific Singapore. SGD 35 per session Health Bar Refreshment and Pool Access included. Stay to … Continue reading
Journey through one of Japan’s culinary hotspots from 21 May to 30 June at Keyaki and discover the many seasonal specialties from Kyushu, an island with a unique food culture that is influenced by Asian and European cuisines. Located in … Continue reading