Omi Wagyu Extravaganza at Keyaki
Savour a prime indulgence at Keyaki with two specially curated menus by Executive Chef Shinichi Nakatake, featuring the oldest beef brand in Japan – the Omi Wagyu Beef. It will be available for lunch and dinner from 6 August to 30 September 2019 at Keyaki. Chef Nakatake will use different cooking methods to showcase the smooth and buttery flavours of this […]
National Day Locally-inspired Cantonese Set Menu at Hai Tien Lo
This National Day, Hai Tien Lo presents a celebratory six-course Cantonese menu showcasing flavoursome fare inspired by popular local dishes. Specially crafted by Executive Chef Ben Zeng, guests will have their palates throughly indulged with Cantonese-style renditions of Singaporean favourites such as the Wok-fried King Prawn in Spicy Chilli Sauce accompanied with Chinese Bun and […]
National Day Buffet at Edge
Delicious feasts with a local twist are on the menu at Edge this National Day. Guests can look forward to a medley of gastronomic delights paying homage to Singapore’s heritage in celebration of the nation’s 54th birthday. The sumptuous buffet will feature local delicacies such as Pan-fried Carrot Cake with Chai Po, Eggs, Coriander and […]
National Day Fireworks Package
Guests wishing to make the most of their national day long weekend have the option of catching the highly-anticipated parade and rehearsals from the comfort of Pan Pacific Singapore’s well-appointed rooms, perfectly complemented with bespoke services. The hotel is also within walking distance of the parade venue at Padang. For an elevated experience, the Pacific […]
20 reasons to visit Pan Pacific in July!
Indisputable, Pan Pacific is one of the top 5*star hotels in town, but did you know they also offer a lucrative variety of events & promos every month?! There is even that much going on that you should check out their Dining Loyalty Programme and save up to 25% at Edge*, receive 20% savings and one […]
A Love Affair with Chocolate
Satisfy your cocoa cravings with three indulgent creations by Pastry Chef Eddy Lau, featuring his favourite ingredient – Chocolate! From a decadent chocolate pear cake to berry-flavoured eclairs, elevate your mood while exploring magical flavour pairings of chocolate and fruits. 1 July to 30 September | Marketplace @Pan Pacific Singapore MANJARI CHOCOLATE CARAMEL PEAR GÂTEAU […]
Whisky of the Month
Select from 18 excellent labels ranging from Speyside distilleries to Islay whiskies. Alternatively, opt for our whisky flights to explore three different varieties at one go. Uplift your spirits with an enticing selection of Scottish whiskies at Atrium, Pan Pacific Singapore from 1 June to 30 July. For reservations and enquiries, please call +65 6826 8240 or […]
Poolside Sunset Yoga
Poolside Sunset Yoga with Yoga Master Johnson Chong! Strength Through Grace and Flow Friday 7 June from 6:30pm to 7:45pm@Lifestyle Floor on Level 4, Pan Pacific Singapore. SGD 35 per session Health Bar Refreshment and Pool Access included. Stay to Retox with poolside drinks from our open bar. | Registration begins at 6pm. Inspired by […]
Kyushu’s Culinary Specialties at Keyaki
Journey through one of Japan’s culinary hotspots from 21 May to 30 June at Keyaki and discover the many seasonal specialties from Kyushu, an island with a unique food culture that is influenced by Asian and European cuisines. Located in the southwestern part of Japan’s four main islands, the Kyushu region has an abundance of […]
An Ode to White Asparagus
The exquisite white asparagus is back in season! Pan Pacific Singapore presents a culinary indulgence of this spring delicacy at our award-winning restaurants (Hai Tien Lo, Keyaki, Pacific Marketplace and Atrium and Poolside Bar) for a limited period from 22 April to 17 May. Culinary highlights include a Cantonese-style Stewed White Asparagus with Scallops in […]
Mother’s Day Set Menus and Weekend Dim Sum Buffet at Hai Tien Lo
Savour exquisite and traditional dishes with two specially curated 6-course set menus at Hai Tien Lo. The “Loving Mothers’ Menu” features time-honoured favourites such as Braised Imperial Swiftlet’s Nest with Shredded Chicken and Dried Scallops in Supreme Stock, Classic Braised Whole Abalone with Pork Ribs and Deep-fried Bun and Double-boiled South African Cherry Apple with […]
Mother’s Day Buffet at Edge
Treat mum to a sumptuous feast of Asian and Pacific delights as Edge sets the stage for an unforgettable meal. Start on a flavourful note by placing an order for Pan Seared Angus Beef Fillet and Classical Gratin Truffles Scented Beef Parmentier before moving on to standouts such as Roasted Duck with Herbal Dang Gui […]
Easter Sunday Champagne Brunch @ Pan Pacific Singapore
The extensive Easter Sunday Champagne Brunch comes with unlimited Veuve Clicquot Champagne to complement a wide selection of the finest Seafood on Ice, including Boston Lobster and freshly-shucked Oysters. Guests can indulge in a sumptuous feast of roasts from the carvery such as Roasted Prime Tomahawk and Oven-roasted Porchetta and tuck into Chef’s Special of […]
Easter Goodies @ Pan Pacific Singapore
This Easter season, Pan Pacific Singapore celebrates the joy-filled holiday with a kaleidoscopic medley of picture-perfect treats from Pacific Marketplace. From 30 March to 7 April 2019, enjoy 15% early bird savings with the discount code “HAPPYEASTER“. Please place orders at least three working days in advance. For bulk orders, please speak with us at +65 […]
Sweeter Is Love – Pan Pacific Singapore
Save Up to 30% for Club Rooms and Suites! No sweeter is love than spending time with your significant other. This Valentine’s Day, make time and whisk your other half away on a romantic getaway to Pan Pacific Singapore. Enjoy up to 30%* savings for club rooms and suites, 25% savings on in-room dining, with […]
