Roast Suckling Pig at Table at 7, organized by Expat.sg – The Most Vibrant Expat Community in Singapore.
Connecting locals & expats from all over the world by introducing different cultures, traditions and, for sure, food!
Special thanks to Eguenia Ong & Karl Dobler from Table at 7 for the fantastic Buffet, Haubis Singapore for the imported Bread and Austro Food for the organic juices, imported from Austria and Paulaner Brauhaus Singapore for the freshest German Beer in Singapore.
