Multi-talented and award-winning culinary professor, Chef Puri Chunkajorn from The Land of Smiles, Thailand will be at BakerzatWork Academy, SG for the first time to conduct a 2-days Master Class on Traditional and Modern Fusion Thai Desserts.
Chef Puri, author of Fusion Thai Desserts “ขนมไทย ใส่ไอเดีย” and cooking instructor for h+ Academy channel cable TV, Bangkok will be teaching you how to prepare the following menu:
Day 1: Traditional Thai Dessert
- Mango Sticky Rice with Coconut Cream Sauce
- Creamy Mung Bean Thai Custard Cake with Fried Shallots
- Sweet Mung Beans Confections (Look Choop)
Day 2: Modern Fusion Thai Dessert
- Taro Thai Custard Tart
- Mango Jelly with Sticky Rice on Pate Sable
- Banana Coconut Mousse Glass Shooters
Seats priced at $499 per pax. Early birds will receive 5% disc.
Master Class comprises of demonstration and hand-on sessions for all participants.
Please contact us at [email protected] to register or further inquire.