Epicurean Market, our hallmark culinary event is back for its sixth edition this December!
Friday – Sunday, 13-15 December 2019 | 12pm – 9pm | Marina Bay Sands, Sands Expo & Convention Centre, Hall A,B,C.
restaurant specials hosted by our Celebrity Chefs Wolfgang Puck, David Myers and more.
Saturday – Sunday, 14-15 December: 2-day pass for the weekend fiesta
– S$42 (Adult, early bird pricing available from 30 Sep till 15 Nov)
– S$49 (Adult, from 16 Nov onwards)
– S$25 (Child aged 6 to 12)
Guests can look forward to signature bites and tipples from over 50 booths, including our newest and upcoming restaurants such as KOMA and Mott32; participate in more than 12 culinary masterclasses by leading celebrity chefs such as Wolfgang Puck, Tetsuya Wakuda, David Myers, and Justin Quek; handpick gourmet produce and holiday treats from the festive market and more. The after-party will be held at Marquee Singapore.
Enjoy 20% off tickets with your complimentary Sands Rewards membership.
